Description
A simple and smoky grilled BBQ chicken recipe that is easy to prepare and loved by all.
Ingredients
- Chicken thighs or drumsticks
- Homemade BBQ sauce
- Salt
- Pepper
- Olive oil
Instructions
- Preheat the grill to medium-high heat.
- Season the chicken with salt, pepper, and a drizzle of olive oil.
- Place the chicken on the grill and cook for about 6-8 minutes on each side.
- Cook until the chicken is fully cooked and has nice grill char.
- Brush the homemade BBQ sauce on the chicken during the last few minutes of grilling.
- Flip once more after saucing so the sauce warms and sticks.
- Remove the chicken from the grill and let it rest for a few minutes.
- Serve warm and enjoy while the sauce is glossy and hot.
Notes
Make sure to use a meat thermometer to check for doneness at 165°F. Let the chicken rest for at least 5 minutes before cutting.
- Prep Time: 10 minutes
- Cook Time: 16 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 14g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 110mg
Keywords: BBQ, grilled chicken, easy dinner, summer grilling
