Description
Warm, cheesy Buffalo Chicken Bombs are perfect for parties and easy to eat with your hands. Bold flavors and simple preparation make them a crowd favorite.
Ingredients
Scale
- 1 lb shredded cooked chicken
- 1/2 cup buffalo sauce
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 package of crescent roll dough
- Salt and pepper to taste
- Buffalo sauce for dipping
Instructions
- Preheat the oven to 375°F.
- Mix chicken, buffalo sauce, cream cheese, and cheddar in a bowl.
- Roll out crescent dough and separate triangles.
- Spoon filling onto the wide end of each triangle.
- Roll each triangle up around the filling.
- Place rolls on a parchment-lined baking sheet.
- Bake for 12 to 15 minutes until golden brown.
- Serve warm with extra buffalo sauce.
Notes
For a healthier version, use light cream cheese and whole-wheat crescent dough. Store leftovers in an airtight container in the fridge for up to three days.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Buffalo Chicken Bombs, party snacks, game night snacks, easy appetizers