Description
A delightful twist on the classic grilled cheese, combining warm gooey cheese with sweet blueberries.
Ingredients
Scale
- 2 slices of bread
- 1 cup of shredded cheese (e.g., cheddar or mozzarella)
- 1/2 cup of fresh blueberries
- 1 tablespoon of butter
- Honey (optional, for drizzling)
Instructions
- Heat a skillet over medium heat until hot.
- Butter one side of each slice of bread generously.
- Place one slice butter-side down in the skillet.
- Add shredded cheese and fresh blueberries on top.
- Top with the second slice of bread, butter-side up.
- Cook until golden brown, then flip and cook the other side until cheese is melted.
- Remove from skillet, drizzle with honey if desired, and serve warm.
Notes
Use room temperature butter for easy spreading. Experimenting with different cheeses can enhance the flavors.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 10g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Keywords: blueberry, grilled cheese, comfort food, unique recipes, easy snacks