Description
A quick and delicious cookie recipe that combines the rich flavors of peanut butter and brownies.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 1/2 cup cocoa powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- Stir peanut butter, sugar, and egg in a bowl until smooth.
- Add cocoa powder, baking soda, and salt and mix well.
- Fold in chocolate chips.
- Drop spoonfuls of dough onto a parchment lined baking sheet.
- Bake for 10 to 12 minutes or until set.
- Let cool slightly on the sheet then move to a wire rack.
Notes
For a richer taste, add a splash of coffee to the dough. Cookies can be made with different nut butters for variety.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: cookies, peanut butter, brownies, sweets, dessert