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Pineapple Chicken Tacos


  • Author: sarah
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

Delicious and quick Pineapple Chicken Tacos that combine sweet pineapple and savory chicken for a delightful meal.


Ingredients

Scale
  • 2 cups grilled chicken, diced
  • 1 cup fresh pineapple, diced
  • 1/2 red onion, diced
  • 1/4 cup cilantro, chopped
  • 1 lime, juiced
  • Taco shells or tortillas
  • Salt and pepper to taste

Instructions

  1. Combine the diced grilled chicken, pineapple, red onion, cilantro, lime juice, salt, and pepper in a mixing bowl and toss gently.
  2. Taste and adjust lime juice or seasoning as needed.
  3. Warm taco shells or tortillas on the grill or in a skillet for 1-2 minutes.
  4. Fill each shell generously with the pineapple chicken mixture.
  5. Serve immediately and enjoy with garnishes if desired.

Notes

For lighter options, use brown rice tortillas or whole wheat shells, and consider swapping some chicken for black beans.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 5g
  • Sodium: 400mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 30mg

Keywords: tacos, chicken, pineapple, quick meals, easy recipes