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Pink Salt for Weight Loss


  • Author: sarah
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: N/A

Description

A simple drink that combines warm water, Himalayan pink salt, and lemon juice for a refreshing start to the day.


Ingredients

Scale
  • 1 glass of warm filtered water (812 oz)
  • 1/4 tsp finely ground Himalayan pink salt
  • 1/2 tsp fresh lemon juice
  • 1 tsp raw honey (optional)

Instructions

  1. Heat water until warm, but not boiling.
  2. Add the finely ground Himalayan pink salt to the warm water and stir until dissolved.
  3. Mix in the fresh lemon juice.
  4. If desired, add raw honey for sweetness and stir well.
  5. Drink the mixture on an empty stomach for best results.

Notes

For a mineral boost, consider using unrefined sea salt instead of pink salt. This drink is best fresh and should be consumed on an empty stomach for optimal benefits.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: N/A
  • Cuisine: N/A

Nutrition

  • Serving Size: 1 serving
  • Calories: 50
  • Sugar: 12g
  • Sodium: 300mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: weight loss, healthy drink, detox, morning routine, pink salt