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Close-up of Slutty Brownies showing layers of fudgy brownie, whole Oreo cookies, and golden chocolate chip cookie dough, a gooey triple-layer dessert bar.

Slutty Brownies Recipe Guide: Oreo Cookie Dough and Fudgy Brownie Layers

  • Author: Sarah
  • Total Time: 1 hour
  • Yield: 16 bars 1x

Description

These Slutty Brownies are the ultimate decadent dessert, featuring three irresistible layers: a chewy chocolate chip cookie base, a middle full of Oreo cookies, and a rich, fudgy brownie topping. Perfect for sharing, celebrations, and creating sweet memories.

Ingredients

Scale
  • 1/2 cup unsalted butter, melted (for brownie layer)
  • 1 cup granulated sugar (for brownie layer)
  • 2 large eggs (for brownie layer)
  • 1 teaspoon vanilla extract (for brownie layer)
  • 1/3 cup cocoa powder (for brownie layer)
  • 1/2 cup all-purpose flour (for brownie layer)
  • 1/4 teaspoon salt (for brownie layer)
  • 16 Oreo cookies (for Oreo layer)
  • 1/2 cup unsalted butter, softened (for cookie dough layer)
  • 1/2 cup brown sugar (for cookie dough layer)
  • 1/4 cup granulated sugar (for cookie dough layer)
  • 1 large egg (for cookie dough layer)
  • 1 teaspoon vanilla extract (for cookie dough layer)
  • 1 cup all-purpose flour (for cookie dough layer)
  • 1/2 teaspoon baking soda (for cookie dough layer)
  • 1/4 teaspoon salt (for cookie dough layer)
  • 1 cup chocolate chips (for cookie dough layer)

Instructions

  1. Preheat oven to 350°F (175°C). Grease and line an 8×8-inch baking pan with parchment paper, leaving overhang for easy lifting.
  2. Prepare brownie layer: whisk melted butter and sugar, add eggs one at a time, then vanilla. Stir in cocoa powder, flour, and salt until just combined. Spread in prepared pan.
  3. Arrange Oreo cookies in a single layer over brownie batter, breaking a few if needed to fit corners.
  4. Prepare cookie dough: cream softened butter with brown sugar and granulated sugar. Beat in egg and vanilla. In another bowl, whisk flour, baking soda, and salt. Gradually add to wet mixture. Fold in chocolate chips.
  5. Spoon cookie dough over Oreos and gently spread to cover, leaving small peeks of Oreo visible if desired.
  6. Bake for 35–40 minutes until golden on top but still slightly soft in the center. Let cool completely in pan before slicing.

Notes

Don’t overbake; bars should remain gooey in the center. Cool completely before cutting for neat squares. Store in an airtight container for up to 3 days at room temperature, 1 week in fridge, or freeze individually wrapped portions.

  • Prep Time: 20 minutes
  • Cook Time: 40 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 320
  • Sugar: 28g
  • Sodium: 180mg
  • Fat: 16g
  • Saturated Fat: 9g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 45mg

Keywords: slutty brownies, cookie dough brownies, Oreo brownies, triple layer brownies, decadent dessert

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Find it online: https://www.havenofrecipes.com/slutty-brownies/