Description
Soft and sweet Strawberry Cookies with a delightful mix of white and dark chocolate chips, perfect for any occasion.
Ingredients
Scale
- 1 box of strawberry cake mix
- 1/2 cup vegetable oil
- 2 large eggs
- 1/2 cup white chocolate chips
- 1/2 cup dark chocolate chips
- 1/2 teaspoon vanilla extract
- Optional: powdered sugar for dusting
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the strawberry cake mix, vegetable oil, and eggs. Mix until well combined.
- Fold in the white and dark chocolate chips, and add vanilla extract.
- Scoop tablespoon-sized portions of dough onto a lined baking sheet, leaving space between each cookie.
- Bake for 10-12 minutes or until edges are lightly golden.
- Allow to cool on a wire rack.
- If desired, dust with powdered sugar before serving.
Notes
For a lighter version, replace some oil with unsweetened applesauce. Use sugar-free chocolate chips for a healthier touch.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: cookies, strawberry, chocolate, dessert, baking