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Sweet Potato and Ground Turkey Bake topped with melted cheese and chives, hearty weeknight casserole in an orange baking dish

Sweet Potato and Ground Turkey Bake

  • Author: Sarah
  • Total Time: 60 minutes
  • Yield: 4 servings 1x

Description

This Sweet Potato and Ground Turkey Bake is a simple, hearty casserole that brings a quiet warmth to the dinner table. It’s a nourishing, all-in-one meal, layering tender sweet potatoes and savory ground turkey under a lovely blanket of melted cheese. This skillet-to-oven recipe is perfect for a cozy and healthy weeknight dinner.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 2 garlic cloves, minced
  • 1 lb ground turkey
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 3 medium sweet potatoes, peeled and diced
  • 1/2 cup low-sodium chicken broth
  • 1 cup shredded mozzarella or cheddar cheese
  • 2 green onions, sliced (for garnish)
  • 2 tablespoons fresh parsley, chopped (for garnish)

Instructions

  1. Preheat the oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.
  2. Heat olive oil in a skillet over medium heat. Add onion and garlic, and cook until softened and fragrant.
  3. Stir in ground turkey, breaking it apart as it cooks. Season with smoked paprika, cumin, thyme, salt, and black pepper. Cook 6-7 minutes until browned.
  4. Add diced sweet potatoes and chicken broth. Stir and cook for about 5 minutes to soften the potatoes slightly.
  5. Transfer mixture into the prepared baking dish. Sprinkle shredded cheese evenly over the top.
  6. Cover with foil and bake for 20 minutes. Remove foil and bake for another 10-15 minutes, until cheese is melted and bubbly.
  7. Let rest for a few minutes before garnishing with green onions and parsley.

Notes

This casserole is naturally gluten-free (check broth to confirm). Great for meal prep and can be stored up to 4 days. Add extra veggies like spinach or bell peppers for variety, or swap in lean ground chicken. For a dairy-free option, use plant-based cheese.

  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Main Dish
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 portion
  • Calories: 380
  • Sugar: 6g
  • Sodium: 720mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 5g
  • Protein: 28g
  • Cholesterol: 80mg

Keywords: sweet potato, ground turkey, casserole, healthy dinner, weeknight meal

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Find it online: https://www.havenofrecipes.com/sweet-potato-and-ground-turkey-bake/