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Toasted Marshmallow Strawberries


  • Author: sarah
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

A delightful treat combining fresh strawberries and toasted marshmallows for a campfire-inspired dessert.


Ingredients

  • Fresh strawberries
  • Marshmallows
  • Skewers
  • Chocolate sauce (optional)
  • Graham cracker crumbs (optional)

Instructions

  1. Wash and dry the strawberries.
  2. Skewer the strawberries with wooden or metal skewers.
  3. Preheat a grill or your broiler.
  4. Place marshmallows on top of each strawberry.
  5. Toast the marshmallows until they are golden brown and gooey.
  6. Remove from heat and drizzle with chocolate sauce and graham cracker crumbs if desired.
  7. Serve warm and enjoy!

Notes

Keep the heat low to toast marshmallows evenly. Store leftovers in an airtight container in the fridge for up to a day.

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 25g
  • Sodium: 50mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: strawberries, dessert, toasted marshmallows, summer treat, campfire snack