Description
A quick and comforting grilled cheese sandwich with creamy avocado and melted cheese, perfect for a warm and satisfying meal.
Ingredients
Scale
- 2 slices of bread
- 1 ripe avocado
- 1 cup shredded cheese (like cheddar or mozzarella)
- Butter or olive oil for grilling
- Salt and pepper to taste
Instructions
- Mash the ripe avocado in a bowl and season with salt and pepper.
- Spread the mashed avocado on one slice of bread.
- Layer the shredded cheese on top of the avocado.
- Place the second slice of bread on top.
- Heat a skillet over medium heat and add butter or olive oil.
- Place the sandwich in the skillet and grill until golden brown, about 3-4 minutes on each side.
- Remove from heat and slice the sandwich.
- Serve warm and enjoy your creamy avocado grilled cheese.
Notes
For variations, swap cheddar for pepper jack or add tomato slices for extra flavor. Keep the heat medium to avoid burning.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 1g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 20mg
Keywords: grilled cheese, avocado, quick meal, comfort food, vegetarian sandwich