Description
A comforting and nourishing breakfast bowl filled with layers of flavor, perfect for a bright start to your day.
Ingredients
Scale
- 4 tortillas
- 4 eggs
- 1 cup black beans
- 1 cup tomato salsa
- 1 avocado, sliced
- 1 cup cheese, shredded
- ¼ cup fresh cilantro, chopped
Instructions
- Heat the tortillas in a skillet until warm and slightly browned.
- Cook the eggs to your liking, whether scrambled or fried.
- Layer the tortillas as a base in bowls.
- Add black beans on top of the tortillas.
- Gently place cooked eggs on the beans.
- Top it off with tomato salsa and sliced avocado.
- Sprinkle cheese and fresh cilantro for a flavorful finish.
Notes
Feel free to customize with different beans or cheeses. Serve family-style for a fun breakfast experience.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 3g
- Sodium: 350mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 10g
- Protein: 15g
- Cholesterol: 370mg
Keywords: breakfast, eggs, breakfast bowls, ranch-style, vegetarian